Point After Pub & Grille

Located in the heart of Franklin, WI, Point After Pub & Grille is a vibrant bar & grill that masterfully blends the excitement of a sports pub with the warmth of a neighborhood gathering spot. This lively establishment offers a diverse American menu that caters to every craving, from hearty brunch classics to indulgent dinner options.

The cuisine here is a testament to comfort food done right, with standout dishes that have earned the loyalty of locals and visitors alike. Imagine sinking your teeth into the MVP Chicken Sandwich, perfectly crispy and packed with flavor, or savoring the rich, savory layers of the Shaved Prime Rib Sandwich. The build-your-own flatbread option invites creativity, allowing guests to customize a $10.95 flatbread that’s fresh, thin-crusted, and deliciously topped to their liking, just like Greg Curtis appreciated during his visit.

Beyond the classics, the menu excels in offering tempting starters like the creamy Spinach Dip and addictive Hay Stack Onion Strings, ideal companions to the craft Bloody Mary or a refreshing Great Sangria. The Whaller Fish Fry is a must-try for those who relish a traditional Wisconsin experience, paired wonderfully with seasoned sides like Tater Tots and Southwest Chicken Wraps. Seafood lovers will delight in the crispy Breaded Shrimp or the comforting Shrimp Alfredo Pasta, each delivering perfectly balanced flavors and textures.

Brunch at Point After Pub & Grille is a welcoming affair, with offerings like the All American breakfast featuring two eggs cooked to order alongside crispy bacon or savory sausage, hash browns, and toast. The French Toast, dusted with powdered sugar and served with your choice of bacon or sausage, offers a sweet and satisfying start to the day. For customizable mornings, the Build Your Own Omelet lets diners tailor their experience with fresh ingredients and fluffy eggs.

Themed menus like the Football Menu bring a spirited twist, featuring crowd-pleasers such as the Golden Love Burger—a juicy half-pound patty topped with pico de gallo and cheese, sandwiched between two cheese-filled quesadillas—and the Mexitots, loaded with spiced beef, mixed cheese, and fresh pico de gallo, creating an irresistible game day snack.

Many customers have praised the inviting atmosphere and attentive service. Lynette McCarthy notes the consistent busyness, ample parking, and handicap accessibility, highlighting Point After Pub & Grille’s welcoming nature. Kayla Marie appreciates the clean, friendly setting and the fair prices that make each visit enjoyable without breaking the bank. Rob Hartung, visiting from out of town, felt right at home and recommends the homemade chips alongside the flavorful pulled pork BBQ.

While the lighting leans brighter than some might expect from a typical pub, as Greg Curtis points out, the blend of lively energy and numerous game screens ensures sports fans always find a perfect spot to cheer on their teams. The overall vibe balances casual comfort with an energetic buzz, making it an ideal destination for both a relaxed meal and a spirited night out.

Whether you’re in for brunch, a post-work bite, or catching the big game, Point After Pub & Grille stands out as a stellar choice in Franklin. Its thoughtful menu selections, welcoming environment, and consistent quality promise an experience that feels both familiar and delightfully satisfying time after time.